Delas : Les Launes 2023

Characteristics and Tasting Tips for Les Launes 2023 by Delas

Tasting Notes

Colour

The colour is deep, a dark garnet with violet highlights.

Nose

The nose opens with black fruits (blackcurrant, blackberry, plum) and a touch of violet. It continues with notes of black pepper, black olive and liquorice, with a hint of smokiness.

Palate

The attack is supple. The medium-bodied palate is juicy and elegant, with fine tannins and a generous, rounded structure. It proves more taut than the nose suggests. Aromas of black fruits, spices and a subtle floral touch accompany a fresh, persistent finish.

Food and Wine Pairing

This Crozes-Hermitage pairs well with duck breast, grilled rib steak or caramelised ribs. It is also a fine match for a homemade ratatouille or a selection of mature cheeses.

Serving and Cellaring

Les Launes 2023 can be enjoyed now. Its generous, rounded tannic structure gives it good ageing potential.

A Crozes-Hermitage by Delas with Juicy, Fresh Syrah

The Estate

Delas is a historic house in the northern Rhône Valley, founded in the 19th century. It now belongs to the Louis Roederer group, controlled by the Rouzaud family. It farms its own vines, notably on the Hermitage hill.

The Vineyard

This Crozes-Hermitage comes from several plots within the appellation. Delas has been buying grapes there for a very long time, from partner winegrowing families. The Syrah is planted on alluvial and granitic soils. This diversity of terroirs brings tension to the blend.

The Vintage

A dry winter was followed by a milder spring, which helped the vines better withstand the intense summer heat. Yields remained limited, but the grapes were healthy.

Grape Variety

100% Syrah