Duval-Leroy : Brut Rosé Prestige 1er cru

The purity and elegance of an exceptional champagne by Duval-Leroy

The property

Located at the tip of the Côte des Blancs in Champagne, Maison Duval-Leroy has made it a point of honor to respect its 3 core values since its creation in 1859: protect, perfect and transmit. Highly committed to the environment, the Champagne Duval-Leroy House offers champagnes expressing their terroir and the typicity of each vintage.

Elegance, minerality and brightness define the champagnes of Maison Duval-Leroy, recognized for their great aromatic complexity and structure.

The vineyard

The Brut Prestige rosé Premier Cru from Maison Duval-Leroy is made exclusively from Grands Crus and Premiers Crus. The vines, with an average age of 35 to 45 years, are certified HVE level 3 and Sustainable Viticulture in Champagne, just like the entire vineyard of Maison Duval-Leroy.

Vinification and aging

Vinified in maceration, the pinot noirs are blended with the clear wines of chardonnay and pinot meunier to gain in complexity, finesse and elegance. The dosage of this cuvée is about 9 g/liter.

Blend

Pinot noir from the Montagne de Reims and chardonnay from the Côte des Blancs.

Characteristics and tasting advice for the Brut Prestige rosé Premier Cru by Duval-Leroy

Tasting

Color
The color is pink, the robe is intense and deep. The effervescence is fine and abundant.

Nose
The nose presents subtle notes of wild cherries, red fruits and figs.

Palate
The palate reveals delicious fruity flavors. Structured and elegant, the palate is tasty throughout the tasting.

Food and wine pairings

A red tuna tartare pairs very well with the Brut Prestige rosé Premier Cru.

Service

For optimal tasting, serve between 8 and 10°C.

Storage

Accessible today, the Brut Prestige rosé Premier Cru from Maison Duval-Leroy can wait 3 to 5 years to reveal its full aromatic palette.