Billecart-Salmon : Blanc de Blancs 1999

Characteristics and tasting advice for Billecart-Salmon's Blanc de Blancs 1999

Color
Underneath a fine and delicate effervescence, we discover a champagne with a beautiful, brilliant gold color.

Nose
The nose exudes aromas of citrus and white flowers.

Palate
The palate is characterized by a lively and delicate attack, followed by a persistent finish. Its elegant and refined presence on the palate is particularly appreciated by connoisseurs.

Food and wine pairings

Ideal as an aperitif, this cuvée also pairs well with fish or seafood.

The refinement and creaminess of a vintage Blanc de Blancs champagne

The property

Since its creation in 1818 by the couple Elisabeth Salmon and Nicolas-François Billecart, the Billecart-Salmon Champagne House has remained independent, preserving for 7 generations the entirety of its know-how and the demand for the quality of its cuvées.

The vineyard

The Billecart-Salmon House vineyard extends from the Côte des Blancs to the Montagne de Reims over nearly 100 hectares. The vines are traditionally cultivated and cared for in order to approach an authentic fruit and reflect the quality of the Champagne terroir.

The wine

This Blanc de Blancs by Billecart-Salmon is made from grapes from the best grand crus of the Côte des Blancs (Chouilly, Avize, Mesnil-sur-Oger).

Blend

This vintage champagne 1999 is a 100% chardonnay.